Vegetable Soup Recipe | Food Stomach

Title: Delicious and Nutritious Vegetable Soup Recipe: A Perfect Blend of Flavors and Health Benefits

Vegetable Soup

Introduction:

There's something incredibly comforting about a bowl of steaming vegetable soup. Whether you're seeking a nourishing meal on a chilly winter evening or simply looking to incorporate more vegetables into your diet, vegetable soup is a versatile and flavorful option. In this blog post, we'll share a delightful vegetable soup recipe that combines the goodness of fresh vegetables, aromatic herbs, and a flavorful broth. Get ready to savor the warmth and goodness of this homemade delight.

Recipe Summary:

  • Preparation Time: 15 minutes
  • Cooking Time: 30 minutes
  •  Servings: 4

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 1 zucchini, diced
  • 1 bell pepper, diced
  • 1 can diced tomatoes
  • 4 cups vegetable broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
Vegetable Soup

Step-by-Step Instructions:

  1. Heat the olive oil in a large pot over medium heat. Add the chopped onion and minced garlic, and sauté until they turn golden brown and fragrant.
  2. Add the diced carrots, celery, zucchini, and bell pepper to the pot. Stir well and cook for about 5 minutes until the vegetables start to soften.
  3. Pour in the diced tomatoes and vegetable broth. Stir in the dried thyme, dried oregano, salt, and pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for 20–25 minutes, allowing the flavors to meld together.
  4. Once the vegetables are tender, remove the pot from the heat. Using an immersion blender, blend the soup until it reaches your desired consistency. If you don't have an immersion blender, you can transfer a portion of the soup to a blender, blend it, and then return it to the pot.
  5. Taste the soup and adjust the seasonings if needed. If the soup is too thick, you can add more vegetable broth or water to achieve the desired consistency.
  6. Ladle the vegetable soup into bowls and garnish with freshly chopped parsley.

Vegetable Soup

Conclusion:


This delightful vegetable soup recipe offers a wonderful way to incorporate a variety of vegetables into your diet while providing warmth, nourishment, and delightful flavors. Whether you're seeking a comforting meal on a chilly day or a healthy and filling option for any season, this vegetable soup is sure to please. So, gather your ingredients, set aside some time, and treat yourself to a bowl of homemade goodness that will leave you feeling satisfied and content.

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