If you're looking for a romantic and delicious meal to impress your significant other, look no further than "Marry Me Chicken." This creamy and flavorful dish is sure to win over any heart, and it's surprisingly easy to make!
Here's what you'll need:
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 2 tablespoons butter
- 1 small onion, chopped
- 3 cloves garlic, minced
- 1 cup chicken broth
- ½ cup heavy cream
- ⅓ cup sun-dried tomatoes, chopped
- ⅓ cup freshly grated Parmesan cheese
- 1 tablespoon dried basil
- Salt and pepper to taste
Instructions:
Begin by seasoning the chicken breasts with salt and pepper on both sides.
Heat olive oil in a large skillet over medium-high heat. Once hot, add the chicken breasts and cook for 6–7 minutes per side until golden brown and cooked through. Remove the chicken from the skillet and set aside on a plate.
Reduce the heat to medium and add butter to the skillet. Once melted, add the chopped onions and garlic. Cook for 2–3 minutes until the onions are translucent, and the garlic is fragrant.
Pour in the chicken broth and scrape the bottom of the skillet to release any browned bits. Allow the mixture to simmer for 5 minutes until slightly reduced.
Add in the heavy cream, sun-dried tomatoes, Parmesan cheese, and dried basil. Stir well and allow the mixture to simmer for 2–3 minutes until the sauce thickens.
Return the chicken breasts to the skillet and spoon the sauce over them. Allow the chicken to cook in the sauce for 2–3 minutes until the sauce is heated through.
Serve hot and enjoy your delicious Marry Me Chicken!
Serve the Marry Me Chicken hot and garnish with additional fresh basil, if desired.
It's also easy to make with simple ingredients you probably already have on hand. And with its catchy name, it's no wonder this recipe has become so popular. If you're looking for a dish that will impress your significant other, or just want to treat yourself to something special, give Marry Me Chicken a try.
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