Chicken Soup Recipe. Soup Recipe. If you're looking for a hearty, flavorful, and easy-to-make soup that will warm you up on a chilly day, look no further than hot and sour chicken soup. This classic Chinese soup is a perfect blend of spicy and tangy flavors, making it a favorite among many soup lovers. In this blog post, we'll go over a simple and delicious hot and sour chicken soup recipe that you can make at home.
Ingredients:
- 1 pound (0.45 kg) boneless, skinless chicken breast, cut into small pieces
- 4 cups (0.95 l) chicken broth
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon chili garlic sauce
- 2 teaspoons sesame oil
- 1 tablespoon cornstarch
- 1 egg, lightly beaten
- 1/2 cup sliced mushrooms
- 1/2 cup bamboo shoots, sliced
- 1/2 cup sliced green onions
- 1/2 cup chopped cilantro
- Salt and pepper to taste
Instructions:
In a large pot, combine the chicken broth, soy sauce, rice vinegar, chili garlic sauce, and sesame oil. Bring the mixture to a boil over medium heat.
In a small bowl, whisk together the cornstarch and 1/4 cup of water until smooth. Slowly pour the cornstarch mixture into the boiling soup while stirring constantly. Reduce the heat to medium-low and let the soup simmer for 5 minutes.
Add the sliced chicken breast to the soup and let it cook for 10 minutes, or until the chicken is cooked through.
Add the sliced mushrooms and bamboo shoots to the soup and cook for an additional 5 minutes.
Slowly pour the beaten egg into the soup while stirring constantly. The egg will cook instantly and form strands in the soup.
Finally, add the sliced green onions and chopped cilantro to the soup. Season with salt and pepper to taste.
Serve the hot and sour chicken soup hot, garnished with extra cilantro and green onions if desired.
This recipe serves 4–6 people and can easily be doubled or tripled for larger groups. The soup can be stored in the refrigerator for up to 3 days, making it a perfect meal prep option for the week.
Hot and sour chicken soup is a delicious and comforting soup that is perfect for any occasion. With its rich and tangy flavor, it's certain to become a favorite in your household. So the next time you're in the mood for soup, give this recipe a try and enjoy!
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