Chicken Fried Rice Recipe

Chicken Fried Rice

Chicken Fried Rice Recipe. Chicken Fried Rice is a popular dish that originated in China, but has now become a staple in many other countries around the world. This dish is not only easy to make, but it is also delicious and can be served as a main course or as a side dish. In this blog, we will share with you a simple and easy-to-follow Chicken Fried Rice recipe that you can try at home.

Ingredients:

  • 2 cups of cooked rice
  • 1 cup of chopped boneless chicken
  • 2 eggs
  • 1 cup of chopped vegetables (carrots, peas, and corn)
  • 1/2 cup of chopped onions
  • 2 garlic cloves, minced
  • 2 tablespoons of oil
  • 2 tablespoons of soy sauce
  • Salt and pepper to taste

Instructions:

  1. Cook the rice according to the instructions on the package. Once it is cooked, set it aside.

  2. In a large skillet or wok, heat the oil over medium heat. Once it is hot, add the chopped onions and minced garlic. Stir-fry for 1–2 minutes, or until the onions become translucent.

  3. Add the chopped chicken to the skillet and stir-fry for 5–6 minutes, or until it is fully cooked.

  4. Add the chopped vegetables to the skillet and stir-fry for another 2–3 minutes, or until they are tender.

  5. Push the ingredients to one side of the skillet and crack the eggs onto the empty side. Scramble the eggs until they are fully cooked and then mix them in with the other ingredients.

  6. Add the cooked rice to the skillet and stir-fry for 2–3 minutes, or until it is heated through.

  7. Add the soy sauce, salt, and pepper to the skillet and stir-fry for another 1–2 minutes or until the rice is fully coated with the sauce.

  8. Serve hot and enjoy your delicious Chicken Fried Rice!

Tips:

  • Use day-old cooked rice for best results. Freshly cooked rice can be too moist and sticky, which can make it difficult to stir-fry.
  • You can add any other vegetables or protein of your choice to this recipe. Mushrooms, bell peppers, and shrimp are great options.
  • Adjust the amount of soy sauce, salt, and pepper according to your taste preference.

In conclusion, Chicken Fried Rice is a versatile and delicious dish that can be easily made at home. This recipe is simple and can be customized according to your taste preferences. So, the next time you're in the mood for some Chinese takeout, why not try making this dish at home instead? We hope you enjoy this recipe!

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